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Frequently Asked Questions about Candy Making.
Q: What brand is best?
A: We like
Merkins best because it tastes great, melts very easily and is very easy
with which to work.
Q: How do I melt the chocolate?
A: There
are several methods for melting it. You can use the microwave, a double
boiler, crockpot and some have even used the oven. I like the microwave
best, but you have to be very careful because it will burn in such a short
time.
Q: Do I have to spray the molds
before pouring the chocolate in them?
A: No
just make sure they are dry.
Q: Can you send chocolates through
the mail?
A: Yes,
but you need to pick a time when it's not too hot. It will melt.
Q: What other candy making supplies
do you carry?
A: We carry
a large selection of candy making supplies. Everything to make your filled
Easter eggs, chocolate covered cherries, peanut butter cups, heath toffee
and many, many more.